July-August 2016

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Features

Pulse Day
Alberta chefs trade jackets for lab coats at the Leduc Food Product Development Centre | Mary Bailey

A Market Summer
Stories and recipes from the farmers’ markets | Michelle Peters-Jones

Hola Mexico!
The flavours of sunny Mexico in a backyard barbecue |

The Tao of Gin
The preferred tipple of Queen mothers is on a roll | Mary Bailey

A Recipe for Indulgence
Top recipes from Indulgence 2016

Departments

Dish
Gastronomic happenings around town

Beer Guy
The next wave | Peter Bailey

Wine Maven

The Proust Culinary Questionnaire
Oscar Lopez, Pampa Brazilian Steakhouse

Kitchen Sink
What’s new and notable

According to Judy
Ladiees and Gen-tel-men! | Judy Schultz

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