Ryan’s bravura use of Canadian sturgeon and expert technique wowed the 10 judges from across the country at the three day event in the heart of BC wine country. Congratulations chef!
Every few months or so, sommelier Nicole Weinkauf and chef Daniel Costa hold a night called Prova — an intimate food and wine tasting where attendees explore a particular Italian region’s wine paired with typical dishes. The setting at Bar Bricco on a Sunday night is casual and easy, the wine and food top-notch. There …