Explore wines from Domaine Drouhin Oregon, Roserock Drouhin Oregon and Maison Joseph Drouhin with a spectacular multi-course dinner by chef Blair Lebsack and team
rge rd
We ask the wines and spirits pros—wine shop owners and managers, somms, agents and restaurateurs what they would like to see under the tree from both the skint yet wine-savvy friend and the rich and generous relative
Menus should be available in early August; visit here for the complete list
Wines from Gruber Röschitz, Similkameen, Apalta Valley, Mount Pisgah, and Rhône Valley, plus a few extras
The Road Trip (chef’s choice menu) was the top choice of nominators, yet you can’t go wrong with the bison or the pumpkin salad from the winter menu either
We ask the folks in the know—chefs and somms, wine shop owners and managers, importers and agents—for what they would like to see under the tree
RGE RD in association with Four Whistle Farm and Blue Ridge Farms may be able to help
Meet winemaker Chiara Condello of Emilia-Romagna in a Zoom Winemaker’s lunch with RGE RD and wine expert Gurvinder Bhatia
Several local businesses are featuring fun boxes focused on locally made goods
RGE Rd is making a pop-up called The Larder, a wine and charcuterie bar during the Vignettes Brick & Mortar Festival downtown
What’s in the lunch box this fall?
la boule closing august 22 The legions of fans of La Boule Bakery were sad…
What’s up on Edmonton’s food scene in July and August
Edmonton chefs and cooking instructors welcome the season with recipes brimming with fresh spring flavours.
Top 100 Best Things to Eat or Drink in Edmonton
What’s up on Edmonton’s food scene in March and April —wine events, special dinners, openings and cooking classes.