Welcome to the July-August edition of the Tomato, the Local Business issue
Features
In Season
Farmers’ market recipes
Better Together
Three business owners find synergy | Mary Bailey
The Tao of Gin 2.0
Notice something different about the gin section? | Mary Bailey
Departments
Dish
Culina on the Lake, Rosewood Foods, Eleanor et Laurent now open; Meuwly’s turns two | Mary Bailey
Beer Guy
Lakes of beer | Peter Bailey
The Proust Culinary Questionnaire
Abel Shiferaw, the Sugarbowl and Eleanor et Laurent
Wine Maven
Pink bubbles for the summer | Mary Bailey
According to Judy
Tomato? Tomahto? | Judy Schultz