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Explore the best places to eat in Edmonton with The Tomato. Discover food news, brunch spots, vegan options, drinks, and top dining recommendations. The Tomato Food & Drink: the flavour of Edmonton’s food scene.

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Lindsay Porter

Rachael and Andrew Borley, Woodwork
  • Culinary Proust

Rachael and Andrew Borley, Woodwork, Proust Culinary Questionnaire

  • by Mary Bailey
  • Posted on September 1, 2023September 1, 2023

In the late nineteenth century, French novelist Marcel Proust participated in an exercise—he answered a questionnaire about himself in a friend’s Confession Album

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  • Recipe Feature

Cheap and Cheerful Recipes for the Coldest Season

  • by Mary Bailey
  • Posted on January 1, 2023March 30, 2026

Frugality is in. Recipes to make with pantry ingredients, local chicken and pork, in-season veg and things preserved from the summer

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Zenari
  • Kitchen Sink

Dish: gastronomic happenings around town

  • by Mary Bailey
  • Posted on September 1, 2022February 24, 2023

Adriano Zenari: the end of an era The scene at Zenari’s immortalized by Gerry Rasmussen…

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dish january 2023
  • Dish

Dish: gastronomic happenings around town

  • by Mary Bailey
  • Posted on January 1, 2022December 16, 2022

The Marc welcomes Cara Lazarevich; Julie Van Rosendaal’s new book; Kind Ice Cream opens in Oliver Exchange; Bonjour Bakery moves to Whyte; Culina opens in Little Italy’s piazza

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Lindsay Porter, chef and owner, London Local
  • Holiday

The Tools of a Chef: a photo essay about knives and their handlers

  • by Mary Bailey
  • Posted on November 1, 2018January 21, 2025

Curtis Comeau asked YEG chefs Davina Moraiko, Kelsey Johnson,Lindsay Porter and Jennifer Stang—what’s your favourite knife?

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  • Canada’s Great Kitchen Party

Canada’s Great Kitchen Party

  • by Gunnar Blodgett
  • Posted on September 1, 2018September 2, 2018

The nation’s newest, and best, chef competition

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  • Gifts

Tools of the Trade: What Chefs Find Indispensable in the Kitchen

  • by Gunnar Blodgett
  • Posted on January 2, 2018January 2, 2018

What do chefs find indispensible in the kitchen?

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  • Kitchen Sink

Kitchen Sink for January and February 2018

  • by Gunnar Blodgett
  • Posted on January 2, 2018September 26, 2023

What’s new and notable:

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  • Recipes

Cheap & Cheerful Recipes for the Mid-Winter Blues

  • by Gunnar Blodgett
  • Posted on January 2, 2018February 20, 2018

healthy recipes for the mid-winter blues

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  • Kitchen Sink

Kitchen Sink for November and December 2017

  • by Gunnar Blodgett
  • Posted on November 2, 2017September 26, 2023

what’s new and notable

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  • Kitchen Sink

Kitchen Sink: Food and Drink News for Fall‎

  • by Gunnar Blodgett
  • Posted on September 1, 2017September 26, 2023

What’s New and Notable

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Alberta Magazine Awards Winner
Alberta Magazine Awards Winner

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  • © 2026 - The Tomato Food & Drink

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Take a bite of your city.
Take a bite of The Tomato.

Where to Find

Current Issue

     Advertise    

The Tomato Food & Drink

About
Advertise
Sign up for The Bite
Where to Find

Favourites

Beer Guy
Dish
Maven
Recipe Features
Proust Culinary Questionnaire
The Smos at Home

Want to know what’s up
in YEG food and drink?

     Subscribe     

© 2026 - The Tomato Food & Drink

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