Eat On your Local Food List: Pulses (field peas, dry beans, chickpeas and lentils) by Mary BaileyPosted on August 3, 2023August 2, 2023 Alberta Pulse Growers held a dinner recently at the Old Red Barn near Leduc Read More
Recipes Soup for a Cold Winter’s Day by Gunnar BlodgettPosted on January 1, 2019March 26, 2024 Warming soups featuring Alberta pulses Read More