More Father’s Day Happenings
The charming Rosewood Foods has a Father’s Day Special: lemon-brined fried chicken with buttermilk biscuits, Japanese-style potato salad and a salsa verde kale salad, $25/p with Sea Breeze beers and dessert available as add-ons. Pre-order by Friday, 6pm.
Kitchen by Brad offers the Dad’s BBQ Box: one Kitchen Bacon Bouquet, a delish Devil’s Butter, Brad’s BBQ Rub; and a four pack of beer specially curated by Color de Vino, $85. Order here. Pick-up is from 11am-2pm. Saturday, June 20.
Chicken and waffles? Or ribs? Or both? Canteen is doing a curbside Father’s Day Brunch and Dinner, both $29/p. Check out the menu here and email contact@canteenyeg.ca to order by 7pm, Friday, June 19.
The Glass Monkey features two half racks of barbecued baby back ribs, Yukon Gold potato salad, vegetables and cheesecakes in their Father’s Day Dinner for Two, $76. Email rob@theglassmonkey.ca to order.
proud of your new kitchen?
Enter it in the Tomato Kitchen Design Awards (TKDA). There are categories for both residential new builds and renovations; outdoor kitchens; commercial and institutional kitchens; sustainable kitchens and kitchens you did yourself (diy). Click on the graphic below to enter. The deadline has been extended to June 30!
attention all wine, spirit and beer agents!
Enter your products in the 2020 Alberta Beverage Awards by June 26.
