get your early bird tix for by february 29 and save!
Imagine this: 16 chefs paired to different genres of music, along with food trucks, entertainment and great drinks over three floors at the Mosaic Centre. Hot Chefs Cool bEATs is also the primary fundraiser for the High School Culinary Challenge. It’s a fun event and you want to be there. Tix: $95 (until Feb 29, $120 after).
calling all restaurants with a taste for life
HIV Edmonton is looking for restaurant partners for its annual fundraiser A Taste for Life. They are asking for people to do three things, eat, drink, or donate on Wednesday, April 17—dine-in, take out or donate online. Call Jade at 780-488-5742 for more info on how to participate in this much-needed fundraiser in our community.
taste wine with kelsey and juanita
Kelsey and Juanita of Color de Vino are sharing tales and wines from their travels to Eastern Europe. Join them to sample some fun grapes (ever tried to pronounce Hárslevelű?) and new wine regions, 3pm-4pm, Saturday, March 2, at Color de Vino (9606 82 Avenue). Tix: $28
high school culinary challenge awards night is march 18
Discover the next generation of student chefs at the Awards Ceremony for the winners of the High School Challenge, 6pm, Monday, March 18. “Since 2008, the High School Culinary Challenge has been a catalyst for Edmonton’s food scene. It gives talented students a chance to showcase their skills and gain valuable experience in a professional kitchen. We can’t wait to see what our young chefs cook up this year!” – Peter Keith, High School Culinary Challenge Chair and Alumni. Tix: $20/p.
the bachelor is looking for love in jasper this season
Don’t miss the Bachelor this Monday night when Joey Graziadei visits the Fairmont Jasper Park Lodge. We can’t wait to see the contestants doff their heels, jump into hiking boots and clamber up a mountain. Oh wait, wrong show, but we bet there will be some terrific scenes in the Lodge and the park (maybe even some elk). Tune in!