Blind Enthusisam has released 1923, their first beer made entirely with Albertan ingredients. This blend of two year Spontaneous Fermentation barrels, made with 100 per cent Alberta ingredients, including wheat grown on Greg (Tandy) Zeniuk’s family farm, was brewed in celebration of the farm’s centennial. And there’s a t-shirt! Also 100 per cent Canadian, in partnership with Flannel Foxes.
