January-February 2025

Welcome to the January-February edition of The Tomato: Post-holiday recipes, culinary tools photo essay

Features

Citrus Season
Post-holiday recipes to cleanse the palate

Tools of the Trade
A photo essay by Curtis Comeau

Departments

Dish
Gastronomic happenings around town

The Proust Questionnaire
JoAnne Pearce, Spilt Bar

According to Judy
A new festive season | Judy Schultz

The Smos at Home
A wedding in Poland | Leanne Smoliak

Wine Maven
Mary Bailey

Feeding People
A cherished recipe or a disaster in the making? | Jan Hostyn

Tomato Travel
Mary and Juanita’s excellent Banff Springs adventure | Mary Bailey

Kitchen Sink
What’s happening in November and December

On the cover: Chef Winnie Chen, Fu’s Repair Shop and her favourite kitchen tool.
Curtis Comeau Photography.