You could use couscous or rice or quinoa, but the freekeh’s nutty flavour is delicious
freekeh
You could make this with rice, quinoa or Israeli couscous; we like the deep nutty…
The Tomato Food & Drink: the flavour of Edmonton’s food scene.
You could use couscous or rice or quinoa, but the freekeh’s nutty flavour is delicious
You could make this with rice, quinoa or Israeli couscous; we like the deep nutty…