Mexican drink recipe from El Cortez
| 1.5 oz | Espolòn Tequila Reposado |
| 0.5 oz | Patrón Citrónge |
| 1.0 oz | fresh lime juice |
| 0.5 oz | agave syrup |
| coarse white salt | |
| lime wedge | |
| lime wheel | |
| Glasses | your choice (El Cortez uses an 8 oz challis) |
Fill shallow dish or bowl with salt. Run the lime wedge around the rim of your glass and dip the rim into the salt.
Add all liquid ingredients into a cocktail shaker and pack with ice. Shake hard for about 10 seconds. Strain the ingredients into the glass. Add fresh ice and garnish with a lime wheel.
Makes 1 margarita.