Mexican drink recipe from El Cortez
1.5 oz | Espolòn Tequila Reposado |
0.5 oz | Patrón Citrónge |
1.0 oz | fresh lime juice |
0.5 oz | agave syrup |
coarse white salt | |
lime wedge | |
lime wheel | |
Glasses | your choice (El Cortez uses an 8 oz challis) |
Fill shallow dish or bowl with salt. Run the lime wedge around the rim of your glass and dip the rim into the salt.
Add all liquid ingredients into a cocktail shaker and pack with ice. Shake hard for about 10 seconds. Strain the ingredients into the glass. Add fresh ice and garnish with a lime wheel.
Makes 1 margarita.