A.J. Rathbun
| 3 oz | Cesari Sangiovese Riserva or another intense, full-bodied red wine |
| 1½ oz | dark rum |
| 1 oz | Galliano Ristretto coffee liqueur |
| ½ oz | Punt e Mes |
Fill a cocktail shaker or mixing glass halfway full with cracked ice. Add everything. Stir well.
Strain into a goblet or wine glass or two, if you feel like sharing—this is a good-sized drink and sharing might not be bad.
Cocktail Accoutrements for Your Home Bar
